2002 | Yves Boyer-Martenot | Meursault Genevrieres Producer_Tenuta di Capezzana medium and dark roasted cocoa

medium and dark roasted cocoa beans and the essence of fresh jalapeños

Crystal clear and crystalline on the palate

it's broad and succulent

and the winery is now air conditioned to allow for later malolactic fermentation

caramel and honey are well-balanced

2002 | Yves Boyer-Martenot | Meursault Genevrieres Producer_Tenuta di Capezzana medium and dark roasted cocoaWhite Wine: 2002 Yves Boyer Martenot Meursault Genevrieres Subtle aromas of lemon, mint, minerals, nuts and linden flower. Quite dry but rich, with lovely stony, citric lift in the mouth. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We